Saturday, January 17, 2009

Stake Food Storage Tips

"Today While the Sun Shines"
January: Inventory Our Supply

  1. Keep it simple. Create an easy to use inventory format or use a pre-made form from
  2. Group similar items together. This makes keeping up so much easier.
  3. If you have items in several locations add a column labeled location and note where each item is stored.
  4. You may want to add one more column and label it: goal. In the next few days I will let you know exactly what that number is for your family.
  5. Post a copy of your inventory list in every location where food is stored, and update it when you remove an item.
  6. When the grocery ads come out, check the used column to determine what you will purchase that week.

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